Foil/ poly bag
Garlic has a spicy and very intense leek aroma. It is an extremely versatile spice that can be cooked along with your dishes. However, avoid adding it to oil that is too hot as it burns easily.
Garlic is a universal seasoning which can be added to meat, fish and vegetable dishes, as well as soups, sauces, stews, and rice and pasta dishes. Minced garlic is ideal for savoury marinades and flavoured oils.