Coriander

Coriander

Whole

PET jar 1200 ccm


Coriander seeds can have a mildly spicy, sweetish or slightly pungent and burning flavour, producing a touch of orange zest and cinnamon. Coriander develops its full taste when the seeds are toasted without fat and then crushed in a mortar.

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Coriander is a classic bread seasoning. It is also excellent in meat, poultry and game dishes, as well as sauces. It is suitable for basting and marinating fish, as well as pickling vegetables.