Caraway

Caraway

Ground

Foil/ poly bag


Caraway has a harsh, spicy, slightly burning and bitter flavour, imparting a subtle touch of citrus aroma.

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Denomination:

Caraway is not only an important bread seasoning, it also refines baking goods and savoury pies. Various other dishes, such as roast pork, goulash, cabbage, potato and mushroom dishes, also obtain their typical taste from caraway. The spice is also suitable for cheese and curd dishes, and spreads and soups.

Ingredients

Energy kJ
Energy kcal
Protein g
Total carbohydrates g
Sugar g
Total fats g
Unsaturated fatty acids g
1622
387
19,8
37,3
7,5
14,6
0,6